Hierbas Secro 29
"We value how Nursh thinks along from both a flavour experience and production perspective. Their contribution ensured that our Hierbas not only remained authentic, but is also ready for scalable distribution"
Arnaud de Breyne, Founder Hierbas Secro 29
Spa Touch Lime Jasmin
"Nursh supports us at Spadel in tackling fundamental R&D questions, combining technical depth with a pragmatic approach that moves projects forward. Nursh has the rare ability to merge deep technical expertise with hands-on problem-solving, while taking into consideration all aspects important in every new product development. While being very receptive, they’ve helped us navigate key R&D questions and turn them into clear, actionable outcomes."
Marianne Mahieu, Group Manager Formulation – Innovation & Sustainable Growth @ Spadel
Craftails
“Working with Nursh feels like collaborating with your own in-house R&D team. You’re side by side in the kitchen, everyone brings their expertise, and by the end of the day you have something ready to move forward with.”
Sofian Vlaminck, Founder Craftails
Haystack Consulting
“The collaboration with Nursh created a seamless bridge between market research and product development. Our results — both consumer- and customer-focused — were clearly and relevantly translated into a recipe, as well as into the needs, processes, and language of strong R&D teams in the food industry. As a result, what was once data and insights suddenly became a concrete compass for innovation.”
Ludovic Depoortere, Founder @ Haystack Consulting
Nosh Bio
“Nursh worked side by side with us over an intensive week to explore and refine our mycelium applications. Their ability to bridge science, flavour and functionality meant the outcomes were both innovative and commercially viable”
Felipe Lino, Founder @ Nosh Bio
Nutricel
"Nursh provided a detailed analysis of our new product, Texture IT, a versatile powder designed for people with chewing and swallowing difficulties. Their work gave us clearer insights into shelf life, optimal production methods, and taste. This knowledge is extremely valuable in guiding our customers with confidence."
Philippe Roelandts, Founder @ Nutricel